At Nobilis, we take that heritage seriously.Dishes rooted in this island, reimagined for the modern table.
Modern Creative Cuisine
OUR PHILOSOPHY
MODERN GREEK CUISINE, ROOTED IN RHODES
At Nobilis, we reimagine the flavors of Greece through a modern lens — bright island produce, time-honored Rhodian recipes and refined technique, brought together on one table. From our kitchen in Kolymbia, every dish tells a story of place, season and generosity, served with the warmth Greek hospitality is known for.
our story
ROOTED IN TRADITION, SERVED WITH VISION
Nobilis was born from a simple idea: modern Greek cuisine deserves a table as elegant as its flavors are honest. Located in Kolymbia, Rhodes, our kitchen blends classic island recipes with contemporary technique, using the freshest local ingredients to create dishes that feel both familiar and new.
Start with Butter & EVOO
Artisan Sourdough Bread
with olive oil & sea salt
Focaccia
with rosemary, olive oil & sea salt
Traditional Rhodian Olive Pie
served with creamy feta sauce & fresh herbs
Salads & Spreads
Vineyard Salad
chickpeas, grapes, olives & bergamot puree
Greek Salad with Cherry Tomatoes
cherry tomatoes, cucumber, kalamata olives, peppers,
onion & feta cheese
Summer Beetroot Salad
beetroot, fig, pear, melekouni, green apple & myzithra cheese
Fresh Green Salad
mesclun greens, cherry tomatoes, breadsticks, cheese flakes
& pomegranate balsamic dressing
Tyrokafteri
spicy feta spread with florina pepper & crispy onion
Athos-Style Tzatziki
with pickled cucumber & basil oil
Smoked Eggplant Dip
with tahini, garlic & lemon
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